BtMan92B
Ex-Man0083
(EC.3.2.1)exo-α-1,4-Mannosidase
CAZy Family: GH92
PROPERTIES
1.ELECTROPHORETIC PURITY
-Single band on SDS-gel electrophoresis (MW ~74 kDa)
Figure 1. Electrophoresis analysis of BtMan92B. M, molecular weight marker (PageRuler Prestained Protein Ladder, Thermo Scientific); lane 1, culture lysate before IPTG induction; lane 2, culture lysate after IPTG induction; lane 3, BtMan92B purified from Ni sepharose fastflow column.
2.SPECIFIC ACTIVITY
3.RELATIVE RATES OF HYDROLYSIS OF SUBSTRATES
Table 1. Relative activity of BtMan92B on different substratesa.
Substrateb |
Relative activity (%)c |
pNPβGlu |
_ |
pNPβGal |
_ |
pNPβMan |
_ |
pNPβXyl |
_ |
pNPαGlc |
_ |
pNPαGal |
_ |
pNPαMan |
_ |
pNPαAraf |
_ |
pNPαArap |
_ |
aReactions were performed with 5 mM substrate, pH 7.0, at 37°C for 10 min.
bAbsorption caused by released p-nitrophenol was measured at 405 nm.
cThe data are reported as means±standard errors from the mean for three independent experiments.
Figure.2 Amannose release indicated the enzyme wasactive against the substrate (+), while no release of the sugar is indicative of no activity (–). The score for each protein is based on the HPlC signal for mannose after 16 h incubations with 1 µM of enzyme: HPlC signals > 500 nanocoulomb (nc), +++; 200–500 nc, ++; <200 nc, +;cNA: no activity was detected.
4.PHYSICOCHEMICAL PROPERTIES
pH Optima: 7.0
Temperature Optima: 37°C
5.STORAGE CONDITIONS
The enzyme should be stored at -20°C. For assay, this enzyme should be diluted in phosphate buffer (20 mM) pH7.0. Swirl to mix the enzyme immediately prior to use.
6. REFERENCES
[1]Zhu Y, Suits M D L, Thompson A J, et al. Mechanistic insights into a Ca2+-dependent family of α-mannosidases in a human gut symbiont[J]. Nature chemical biology, 2010, 6(2): 125-132.
BtMan92B
Ex-Man0083
(EC.3.2.1)exo-α-1,4-Mannosidase
CAZy Family: GH92
PROPERTIES
1.ELECTROPHORETIC PURITY
-Single band on SDS-gel electrophoresis (MW ~74 kDa)
Figure 1. Electrophoresis analysis of BtMan92B. M, molecular weight marker (PageRuler Prestained Protein Ladder, Thermo Scientific); lane 1, culture lysate before IPTG induction; lane 2, culture lysate after IPTG induction; lane 3, BtMan92B purified from Ni sepharose fastflow column.
2.SPECIFIC ACTIVITY
3.RELATIVE RATES OF HYDROLYSIS OF SUBSTRATES
Table 1. Relative activity of BtMan92B on different substratesa.
Substrateb |
Relative activity (%)c |
pNPβGlu |
_ |
pNPβGal |
_ |
pNPβMan |
_ |
pNPβXyl |
_ |
pNPαGlc |
_ |
pNPαGal |
_ |
pNPαMan |
_ |
pNPαAraf |
_ |
pNPαArap |
_ |
aReactions were performed with 5 mM substrate, pH 7.0, at 37°C for 10 min.
bAbsorption caused by released p-nitrophenol was measured at 405 nm.
cThe data are reported as means±standard errors from the mean for three independent experiments.
Figure.2 Amannose release indicated the enzyme wasactive against the substrate (+), while no release of the sugar is indicative of no activity (–). The score for each protein is based on the HPlC signal for mannose after 16 h incubations with 1 µM of enzyme: HPlC signals > 500 nanocoulomb (nc), +++; 200–500 nc, ++; <200 nc, +;cNA: no activity was detected.
4.PHYSICOCHEMICAL PROPERTIES
pH Optima: 7.0
Temperature Optima: 37°C
5.STORAGE CONDITIONS
The enzyme should be stored at -20°C. For assay, this enzyme should be diluted in phosphate buffer (20 mM) pH7.0. Swirl to mix the enzyme immediately prior to use.
6. REFERENCES
[1]Zhu Y, Suits M D L, Thompson A J, et al. Mechanistic insights into a Ca2+-dependent family of α-mannosidases in a human gut symbiont[J]. Nature chemical biology, 2010, 6(2): 125-132.
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