BfAra43B
Endo-Gal0157
(EC. 3.2.1) exo-α-Arabinofuranosidase
CAZy Family: GH43
PROPERTIES
ELECTROPHORETIC PURITY
-Single band on SDS-gel electrophoresis (MW ~34 kDa)
Figure 1. Electrophoresis analysis of BfAra43B. M, molecular weight marker (PageRuler Prestained Protein Ladder, Thermo Scientific); lane 1, culture lysate before IPTG induction; lane 2, culture lysate after IPTG induction; lane 3, BfAra43B purified from Ni sepharose fastflow column.
RELATIVE RATES OF HYDROLYSIS OF SUBSTRATES
Table 1. Relative activity of BfAra43B on different substratesa.
Substrateb |
Relative activity (%)c |
pNPβGlc |
_ |
pNPβGal |
91.2±0.6 |
pNPβMan |
_ |
pNPβXyl |
_ |
pNPαGlc |
_ |
pNPαGal |
_ |
pNPαMan |
_ |
pNPαAraf |
100.0±0.6 |
pNPαArap |
_ |
aReactions were performed with 5 mM substrate, pH 7.0, at 37°C for 5 min.
bAbsorption caused by released p-nitrophenol was measured at 405 nm. The relative activity on pNPαAraf was taken as 100%.
cThe data are reported as means±standard errors from the mean for three independent experiments.
PHYSICOCHEMICAL PROPERTIES
pH Optima: suggested use 7.0
Temperature Optima: suggested use 37°C
STORAGE CONDITIONS
The enzyme should be stored at -20°C. For assay, this enzyme should be diluted in phosphate buffer (20 mM) pH 7.0. Swirl to mix the enzyme immediately prior to use.
BfAra43B
Endo-Gal0157
(EC. 3.2.1) exo-α-Arabinofuranosidase
CAZy Family: GH43
PROPERTIES
ELECTROPHORETIC PURITY
-Single band on SDS-gel electrophoresis (MW ~34 kDa)
Figure 1. Electrophoresis analysis of BfAra43B. M, molecular weight marker (PageRuler Prestained Protein Ladder, Thermo Scientific); lane 1, culture lysate before IPTG induction; lane 2, culture lysate after IPTG induction; lane 3, BfAra43B purified from Ni sepharose fastflow column.
RELATIVE RATES OF HYDROLYSIS OF SUBSTRATES
Table 1. Relative activity of BfAra43B on different substratesa.
Substrateb |
Relative activity (%)c |
pNPβGlc |
_ |
pNPβGal |
91.2±0.6 |
pNPβMan |
_ |
pNPβXyl |
_ |
pNPαGlc |
_ |
pNPαGal |
_ |
pNPαMan |
_ |
pNPαAraf |
100.0±0.6 |
pNPαArap |
_ |
aReactions were performed with 5 mM substrate, pH 7.0, at 37°C for 5 min.
bAbsorption caused by released p-nitrophenol was measured at 405 nm. The relative activity on pNPαAraf was taken as 100%.
cThe data are reported as means±standard errors from the mean for three independent experiments.
PHYSICOCHEMICAL PROPERTIES
pH Optima: suggested use 7.0
Temperature Optima: suggested use 37°C
STORAGE CONDITIONS
The enzyme should be stored at -20°C. For assay, this enzyme should be diluted in phosphate buffer (20 mM) pH 7.0. Swirl to mix the enzyme immediately prior to use.
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