CjMan26A
Endo-Man0107
(EC.3.2.1.78)endo-β-Mannanase
CAZy Family: GH26
PROPERTIES
1.ELECTROPHORETIC PURITY
-Single band on SDS-gel electrophoresis (MW ~48 kDa)
Figure 1. Electrophoresis analysis of CjMan26A. M, molecular weight marker (PageRuler Prestained Protein Ladder, Thermo Scientific); lane 1, culture lysate before IPTG induction; lane 2, culture lysate after IPTG induction; lane 3, CjMan26A purified from Ni sepharose fastflow column.
2.SPECIFIC ACTIVITY
ThepNP-β-manactivitywas not detected.
3.RELATIVE RATES OF HYDROLYSIS OF SUBSTRATES
Table 1.Biochemical Properties of CjMan26Aa
Kcat |
KM |
Kcat/ KM |
|
Man3 |
1.8 |
||
Man4 |
1.4*10 |
||
Man5 |
ND |
||
Man6 |
2.8*10 |
||
Galactomannan |
2.8*105 |
3.2 |
8.9*104 |
Glucomannan |
4.0*105 |
2.8 |
1.5*105 |
Ivory nut mannan |
NDb |
ND |
ND |
aThe units of the kinetic parameterkcat/KMfor the mannooligosaccharides are min-1μM-1. The units of the kinetic parameters for the polysaccharide substrates are as follows:kcat, min-1;KM, mg mL-1;kcat/KM, mL min-1mg-1.
bNot determined.
Figure 2. HPAEC detection of mannosidase hydrolysis of different mannoses.
Figure 3.Release of Man2 and Glc-Man from glucomannan by GH5 and GH26 mannanases. Glucomannan (2 mg/mL) was incubated with the indicated enzyme in 50 mM sodium phosphate/12 mM citrate buffer, and at timed intervals, the quantity ofMan2 and Glc-Man was determined by HPLC: (left) amounts of Man2 and Glc-Man released and (right) ratios of the two disaccharides [1].
4.PHYSICOCHEMICAL PROPERTIES
pH Optima: 7.0
Temperature Optima: 35°C
5.STORAGE CONDITIONS
The enzyme should be stored at -20°C. For assay, this enzyme should be diluted in phosphate buffer (50 mM) pH 7.0. Swirl to mix the enzyme immediately prior to use.
6. REFERENCES
[1] Tailford L E, Ducros M A, Flint J E, et al. Understanding How Diverse β-Mannanases Recognize Heterogeneous Substrates. Biochemistry, 2009, 48(29): 7009-7018.
CjMan26A
Endo-Man0107
(EC.3.2.1.78)endo-β-Mannanase
CAZy Family: GH26
PROPERTIES
1.ELECTROPHORETIC PURITY
-Single band on SDS-gel electrophoresis (MW ~48 kDa)
Figure 1. Electrophoresis analysis of CjMan26A. M, molecular weight marker (PageRuler Prestained Protein Ladder, Thermo Scientific); lane 1, culture lysate before IPTG induction; lane 2, culture lysate after IPTG induction; lane 3, CjMan26A purified from Ni sepharose fastflow column.
2.SPECIFIC ACTIVITY
ThepNP-β-manactivitywas not detected.
3.RELATIVE RATES OF HYDROLYSIS OF SUBSTRATES
Table 1.Biochemical Properties of CjMan26Aa
Kcat |
KM |
Kcat/ KM |
|
Man3 |
1.8 |
||
Man4 |
1.4*10 |
||
Man5 |
ND |
||
Man6 |
2.8*10 |
||
Galactomannan |
2.8*105 |
3.2 |
8.9*104 |
Glucomannan |
4.0*105 |
2.8 |
1.5*105 |
Ivory nut mannan |
NDb |
ND |
ND |
aThe units of the kinetic parameterkcat/KMfor the mannooligosaccharides are min-1μM-1. The units of the kinetic parameters for the polysaccharide substrates are as follows:kcat, min-1;KM, mg mL-1;kcat/KM, mL min-1mg-1.
bNot determined.
Figure 2. HPAEC detection of mannosidase hydrolysis of different mannoses.
Figure 3.Release of Man2 and Glc-Man from glucomannan by GH5 and GH26 mannanases. Glucomannan (2 mg/mL) was incubated with the indicated enzyme in 50 mM sodium phosphate/12 mM citrate buffer, and at timed intervals, the quantity ofMan2 and Glc-Man was determined by HPLC: (left) amounts of Man2 and Glc-Man released and (right) ratios of the two disaccharides [1].
4.PHYSICOCHEMICAL PROPERTIES
pH Optima: 7.0
Temperature Optima: 35°C
5.STORAGE CONDITIONS
The enzyme should be stored at -20°C. For assay, this enzyme should be diluted in phosphate buffer (50 mM) pH 7.0. Swirl to mix the enzyme immediately prior to use.
6. REFERENCES
[1] Tailford L E, Ducros M A, Flint J E, et al. Understanding How Diverse β-Mannanases Recognize Heterogeneous Substrates. Biochemistry, 2009, 48(29): 7009-7018.
Copyright 2010--2022 © 东北师范大学 生命科学学院 All Rights Reserved
地址:吉林省长春市人民大街5268号 邮编:130024 电话:0431-85099453